This was the second treat featured on our Valentine’s Day Page:
Yes, it is that amazing!
You need three things for this recipe – One bar of “Skinny Chocolate” (click here for recipe), raspberries (fresh or frozen), and cream.
(See “Recipe Tab” for exact measurements)
First, measure ratio amount of cream and whip:
Next, add sweetener of choice:
Finally, break you bar of “Skinny Chocolate” into small pieces:
Next, Layer the whip cream, raspberries and chocolate bar into a glass:
Stand back and admire the scrumptious fruit of your work!!!
There are probably more carbs in one traditional peanut and jelly sandwich than what are allowed in an entire week on the keto diet – BUT that doesn’t keep Autumn from enjoying one! This recipe once again comes from Dawn Martenz’ Keto Cookbook. We just quadruple the recipe and bake it in a pan instead of putting into muffin cups, although when we first started the diet we always used muffin cups – do what works for you!
Here are the ingredients for the bread/muffins:
(Click on “Recipes” tab for exact measurements.)